India’s Favourite Drink Is Being Served With A Twist And You’ll Love It
Having yoghurt at the end of any meal is extremely healthy since it gives you all the nutrition that you need. The best way to increase your yoghurt intake is to… well have it with a spoon, or you can make something delicious with it. India’s favourite yoghurt drink has got to be lassi, and today we will show just how to make a delicious glass of this creamy, frothy drink. This lassi is really yummy, filling and will help in your weight loss efforts, you know, if that’s your resolution of the new year. Plus, it is super healthy since it is made with the Nestle a+ Slim Dahi. You can easily dive right into this recipe without worrying about gaining any weight.
Here are a few things you will need:
Nestle a+ Slim Dahi
- Nestle a+ Slim Milk
- Cantaloupe
- Cinnamon, Cardamom, Nutmeg Powder
- Sugar & Salt
- Coconut Flakes
First we will add some frozen cantaloupes to the blender. Here’s a quick tip: Freeze the cantaloupes ahead of time so that you don’t need to add any ice cubes, which can dilute the drink and make the lassi pretty runny.
Next, add ½ a cup of Nestle a+ Slim Dahi, and a quarter cup of Nestle Milk to add all the nutrition that you need in the lassi.
Add a dash of yum to it with cardamom, nutmeg, and cinnamon powder along with some sugar and salt to taste.
Blend it all together and get ready to have this yummy drink.
Garnish it with some coconut flakes.
Now you’re all set to try this delicious lassi recipe which is a perfect way to add nutritional value at the end of any meal. Oh, and if you do try this recipe out don’t forget to comment, like, and share this recipe with all the Lassi lovers in your life.
